The Great Escape Catering Co.
The Great Escape thanks you for voting us Best Food Truck in Yes Weekly's 2013 Triad's Best Awards

New menu coming in Spring 2015!

For information on upcoming events
please visit the links below

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Dear friends, family, and all our loyal customers;

The past 2 plus years of serving you and the greater Triad area have been some of the most exciting and fulfilling times of our lives. They have been some of the most stressful and tiresome years of our lives as well. Dedicating all of your time to one thing for so long without a break is something that is truly hard to do. This is why The Great Escape and Big Blue will be taking a few months off to rest, recuperate, and revamp. We will be closed until the end of February 2015. During this time we will be making much needed improvements on the truck, as well as developing several new and wonderful menu items which will include more vegan and vegetarian options. Not to mention just getting to spend some normal time with our families. We love you guys and gals, and wouldn’t be where we are without you. You will all be missed during this brief time off, but we look forward to coming back out on the streets stronger than ever. This is not a goodbye, simply winter hibernation.

Along with this news, we would also like to announce that The Great Escape and its chefs, Dallas Baker and Sam Shumaker, will be teaming up with Jake’s Billiards and one of their many talented employees, Bob Smith, to open Freeman’s Pub and Grub hopefully in the late winter/early spring of 2015. We couldn’t be more thrilled to be a part of such an amazing place with some pretty darn amazing people. Stay tuned for further details as they come up. Until then, fear not people. We will be feeding you again very, very soon.

We love all of you so much and thanks for all the support,
Dallas and Sam


Email Us:
Sam Shumaker   Dallas Baker